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Easter Brunch

Easter is the perfect day to enjoy some great food with your friends and family.

Join us for a special one-day-only menu with a variety of delicious options.

Sunday, April 21st from 11 AM - 2:30 PM

info@kiranshouston.com | 713-960-8472

Easter Brunch

Sunday, April 21st

First Seating

Reservations Between 11 am and 12 noon

Second Seating

Reservations Between 1 pm and 2:30 pm

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To Start

Deviled Eggs

Dukha-spiced Avocado Toast, Watermelon Radish

First

Lamb, Aloo Methi Hash

Lachedaar Paratha, Lime Pickle

-or-

Sambar & Medhu Vada

Entree

Lamb Vindaloo

Apricot, Wild Mushroom Biryani

-or-

Chicken Roulade

with Spinach, Pine nuts, Ricotta, Korma

Saffron Rice Pulao with Apricots, Cashews, Cranberries, Almonds

-or-

Goanese Fish Curry

Lemon Rice, Curry leaves

Bagare Bengan

-or-

Tandoori Salmon, Cranberry Chutney

Quinoa of Kale, Spinach, Raisins, Pine nuts

Vegetarian Option

Tandoori Paneer, Portobello, Bengan, Gobi, Aloo

Mung Beans

For the Table

Traditional Easter Sides & Naan

Dessert Display

Children

Macaroni & Cheese, Sliders, Hand-cut Fries

Cupcakes, Ice Cream

____________

65

35 for children under the age of 10 / under 5 complimentary

Menu subject to change based on availability