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Houston Restaurant Weeks - August 1st-September 6th

Benefiting Houston Food Bank

August 1st-September 6th

Please call or email us for reservations - 713-960-8472 or info@kiranshouston.com

Houston Restaurant Weeks Menu

August 1, 2020-September 6, 2020

$1 from every meal goes to Houston Food Bank

First

Summer Soup

Chilled Spiced Fruit Soup, Banana Lime Sauce (V)(VG)(GF)

-or-

Beet & Goat Cheese Salad

(V)(GF)

-or-

Aloo Samosa, Tamarind Chutney

(V)(VG)

Second

Chicken Biryani

Bagare Bengan, Mango Chutney

English Cucumber Raita

-or-

Punjabi Thali

Lamb Vindaloo, Chicken Tikka Masala, Daal Makhni

Saffron Rice Pulao, Garlic Naan

-or-

Vegetarian Thali

Paneer Makhni, Bagare Bengan, Daal Makhni

Saffron Rice Pulao, Lachedaar Paratha

(V)

Third

The Swarg

yogurt lime panna cotta, tequila jelly,

blueberry merengue, candied ginger

ruby chocolate, strawberry-ginger ice cream

(V)(GF)

-or-

Bread Pudding

apricots, cranberries, white chocolate

Old Monk rum crème anglaise

(V)

-or-

Trio of House-made Ice Creams or Sorbets

(V)(VG)(GF)

Chef’s Daily Selection of Flavors

Fourth

Chai, Cardamom Cookie

(V)(GF)

-

$45