Please call 713-960-8472 or click here for reservations.

We will be closed in the evening.

We look forward to serving you.

Chef Kiran & Team

Father’s Day Brunch Buffet

Sunday, June 15th

11 am-2 PM (last seating)

To Start

Eggs Benedict

with Vindaloo Hollandaise

-or-

Avocado Toast (VEG)

with Goat Cheese, Channa, Cherry Tomato, Pesto

-or-

Blueberry Pancakes (VEG)

Spicy Syrup

-or-

Chili Chicken & Waffles

Fresh Strawberries & Cream

BBQ Station

Tandoori Chicken, Kiran’s BBQ rub

Lamb Ribs

Baked Potato with Lamb Keema or Rajma (VEG)